Upon arrival, the cookie dough may arrive warm, but not to worry, it's 100% safe to eat. To truly experience the cookie dough texture, we recommend refrigerating them between a few hours and multiple days before enjoying.
From June through September, our products need to ship via two-day air freight to ensure they arrive in the best condition. Shipments during these months will include dry ice to start, but the dry ice may have evaporated during transit.
The base of our ingredients are premium, all-natural and non-GMO certified. They include hormone-free butter, light brown cane sugar, cane sugar, heat-treated flour, apple sauce and Madagascar Pure Vanilla. There is an image of the ingredients for each product in the Products section of the website HERE.
Edoughble cookie dough is not to be baked. Our recipes extract the unhealthy and dangerous raw egg and chemical leaveners which, in normal cookie dough, acts as the rising agent. We obsess about making great, safe, edible cookie dough.